Traditionally made Rennet for cheese making. Can also be used for making junket. Clotting strength 150 IMCU per ml.
Traditionally made Rennet for cheese making. Can also be used for making junket. Clotting strength 150 IMCU per ml.
Posted by Joyce Jenkin on 14th Mar 2024
Good product, straightforward ordering, prompt delivery - all good. Thanks
Posted by John on 23rd Dec 2023
Does the job nicely.
Back into cheese making after several years and many miles away.
Also, may I add, first-rate service and quick delivery.
Posted by Liza on 7th Dec 2023
I bought animal rennet as I wanted to make junket. Using full milk, a teaspoon of rennet and teaspoon of vanilla, I made a delicious dessert.
Posted by bobperryman@icloud.com on 10th Aug 2023
Great service and great product
Posted by Gilberto Schiocchet on 15th Jun 2023
Best rennet that I have used, makes a nice and consistent milk coagulation, which finish in a special and tastefull cheese.
Posted by ggrowup@yahoo.com on 22nd Apr 2023
Best rennet I ever use, give to the milk a nice and firm coagulation, making the cheese very tasty.
Thank you Homestead.
Posted by Sophie on 28th Feb 2023
Arrival time good. Never used rennet before but it looks good
Posted by Wright on 24th Nov 2022
Excellent for the old fashion junket
Posted by Janet on 3rd Nov 2022
Arrived very quickly, kept up to date with order. Very pleased with the service. Only used product once so far, it did just what it should do.