Easy Cheese Making by Paul Peacock

£5.99
(No reviews yet) Write a Review
Easy Cheese Making by Paul Peacock

Sorry - temporarily out of stock

Easy Cheesemaking is packed with colour photographs showing you exactly how easy it is to make cheese at home. This step by step guide shows you how to make 12 cheeses including: Cottage Cheese, Whole Milk Ricotta, Creamy Crumbly Herb Paneer, Colwick, Simple Feta Style Haloumi, Simple Mascarpone type, Simple Roule, Soft Garlic Cheese, Simple crumbly white cheese like Wensleydale or Cheshire. There are instructions on making cheese using a Thermal Cooker, to provide excellent temperature control and protection of your ripening milk and cheeses. This simple booklet is based on years of cheese making and is written to give the novice cheesemaker the confidence to make a start on this rewarding craft. It explains the fundamentals behind cheesemaking and looks into the important aspects of cleanliness relating to making cheese.

Hello, I am static custom content for all product pages.
  • Caring for Alpacas and Llamas  in Winter

    24th Oct 2019  Matthew

    Caring for Alpacas and Llamas in Winter

    In the autumn and winter months shorter days and lower sunlight levels mean that alpacas and llamas generate less Vitamin D than they would in their native countries, where the light levels are much stronger. Vitamin D is necessary for management

    Read More
  • The Isle Of Wight Donkey Sanctuary

    17th Jan 2019  Matthew

    The Isle Of Wight Donkey Sanctuary

    Based in beautiful countryside near Wroxall in the Isle of Wight, the Sanctuary's principal aim is to provide a home for unwanted donkeys. There are usually more than 100 animals in their care – usually over 90 donkeys and 25 horses and ponies. These

    Read More
  • Pedro's Home Cheese Making Goes From Strength to Strength

    22nd Mar 2018  Matthew

    Pedro's Home Cheese Making Goes From Strength to Strength

    Pedro Collins is a friend and customer of Homestead and has been making cheese at home in Oxfordshire for about 2 years. He has perfected a range of distinctive cheeses, made from the milk from his goats Rosie (pictured with Pedro) and Missy. He sell

    Read More